bay leaf, onion, butter, beef broth, parsley, olive oil & parmesan recipes
5 recipes
Page 1
Red Wine Risotto with Lamb Meatballs
eatsmarter.com
Ingredients: beef broth, parmesan, butter, bay leaf, parsley, olive oil, onion, ground lamb, bread crumbs, lemon, lettuce, red wine, vegetable oil, egg, risotto rice, garlic
Risotto Bolognese in Fried Parmesan Bowls
barbarabakes.com
Ingredients: beef broth, parmesan, butter, bay leaf, parsley, olive oil, onion, bacon, sausage, milk, celery, carrot, tomato paste, marsala wine, risotto rice, canned tomato, garlic
Italian Meatball Soup
afarmgirlsdabbles.com
Ingredients: beef broth, parmesan, butter, bay leaf, parsley, olive oil, onion, ground beef, bread crumbs, ditalini, celery, basil, carrot, egg, button mushroom, tomato paste, tomato, garlic, italian seasoning
Braised Beef Shanks with Saffron Risotto
eatsmarter.com
Ingredients: beef broth, parmesan, butter, bay leaf, parsley, olive oil, onion, veal roast, pastry flour, celery, lemon, white wine, carrot, tomato paste, sage, rosé wine, leek, saffron, thyme, risotto rice, garlic, cayenne
Three Meat Cannelloni Bake
crecipe.com
Ingredients: beef broth, parmesan, butter, bay leaf, parsley, olive oil, onion, ground beef, ground pork, heavy cream, flour, lasagna, milk, celery, tomato sauce, white wine, rosemary, carrot, egg, garlic, nutmeg, italian seasoning