bay leaf, onion, butter, canned tomato, olive oil, flour & button mushroom recipes
5 recipes
Page 1
Boeuf Bourguignon
cookwithprincess.com
Ingredients: flour, butter, bay leaf, olive oil, button mushroom, onion, canned tomato, beef steak, bacon, beef stock, red wine, carrot, tomato paste, garlic
Veal Marengo (French Veal Stew)
snackinginsneakers.com
Ingredients: flour, butter, bay leaf, olive oil, button mushroom, onion, canned tomato, veal roast, egg noodle, short-cut pasta, bread, white wine, orange, tomato paste, thyme, garlic, white rice
Learn to cook the perfect lasagne
goodhousekeeping.com
Ingredients: flour, butter, bay leaf, olive oil, button mushroom, onion, canned tomato, ground beef, parmesan, lasagna, milk, celery, peppercorn, red wine, carrot, parsley, tomato paste, oregano, garlic, nutmeg
Gina's Oxtail Stew
foodnetwork.com
Ingredients: flour, butter, bay leaf, olive oil, button mushroom, onion, canned tomato, beef broth, oxtail, parmesan, egg noodle, noodle, celery, lemon, shallot, chive, red wine vinegar, red wine, carrot, tomato paste, thyme, garlic
Vegetarian Shepherd's Pie
chelseasmessyapron.com
Ingredients: flour, butter, bay leaf, olive oil, button mushroom, onion, canned tomato, heavy cream, sour cream, celery, cracked pepper, paprika, red wine vinegar, carrot, grape juice, peas, parsley, tomato paste, corn, thyme, potato, garlic, vegetable broth