bay leaf, onion, butter, cayenne, tomato & flour recipes

9 recipes

Page 1

Fresh Tomato Soup

justapinch.com

Ingredients: flour, butter, bay leaf, tomato, onion, cayenne, chicken broth, celery, basil, parsley, thyme, sugar, garlic

Gumbo Recipe

mysecondbreakfast.com

Ingredients: flour, butter, bay leaf, tomato, onion, cayenne, shrimp, chicken stock, paprika, oregano, cajun seasoning, bell pepper, garlic, canola oil, okra

Gumbo

sidechef.com

Ingredients: flour, butter, bay leaf, tomato, onion, cayenne, shrimp, chicken stock, paprika, oregano, bell pepper, chile pepper, garlic, canola oil, okra

Lobster Bisque

justapinch.com

Ingredients: flour, butter, bay leaf, tomato, onion, cayenne, chicken broth, lobster, heavy cream, milk, puff pastry, celery, white wine, carrot, white pepper, parsley, thyme

Shrimp Etouffee

thedailymeal.com

Ingredients: flour, butter, bay leaf, tomato, onion, cayenne, shrimp, worcestershire, shrimp stock, celery, paprika, brown sugar, hot sauce, bell pepper, thyme, cooked rice, garlic, scallion, canola oil

Country Captain

restlesschipotle.com

Ingredients: flour, butter, bay leaf, tomato, onion, cayenne, chicken breast, bacon, pecan, celery, brown sugar, ginger root, apple, currant, curry, jalapeno, cinnamon, bell pepper, garlic, white rice

Portuguese prawn cakes

deliciousmagazine.co.uk

Ingredients: flour, butter, bay leaf, tomato, onion, cayenne, prawns, bread crumbs, milk, lemon, white pepper, egg, smoked paprika, parsley, olive oil, cornstarch, cilantro, garlic, nutmeg, sunflower oil

Eggs Hussarde

greatchefs.com

Ingredients: flour, butter, bay leaf, tomato, onion, cayenne, deli ham, worcestershire, beef stock, rusks, lemon, paprika, red wine, egg, parsley, button mushroom, tomato paste, vinegar, thyme, garlic, scallion

French Fare: Pan-Fried Lobster And Scallop Ravioli

foodrepublic.com

Ingredients: flour, butter, bay leaf, tomato, onion, cayenne, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, celery, white wine, shallot, brandy, sun dried tomato, marjoram, carrot, egg, parsley, olive oil, tomato paste, thyme, garlic