bay leaf, onion, butter, ginger root, carrot & leek recipes

4 recipes

Page 1

Cook It Green: Cracked Wheat Pilaf With Spring Peas Recipe

foodrepublic.com

Ingredients: butter, ginger root, carrot, bay leaf, leek, onion, chicken stock, chicken bones, bulgur, cumin, celery, peppercorn, snap peas, peas, clove, cinnamon, mint, chile pepper, garlic, canola oil

Braised Veal Breast with Stuffing

eatsmarter.com

Ingredients: butter, ginger root, carrot, bay leaf, leek, onion, chicken broth, beef sausage, veal roast, heavy cream, milk, bread, lemon, red wine, egg, celeriac, parsley, tomato paste, confectioners’ sugar, garlic, nutmeg

Polish-style Stuffed Veal

eatsmarter.com

Ingredients: butter, ginger root, carrot, bay leaf, leek, onion, ground sausage, chicken stock, veal roast, milk, bread, cream, lemon, red wine, egg, celeriac, parsley, tomato paste, confectioners’ sugar, garlic, nutmeg

Roast Salmon with Black Pepper and Ginger on Celery Root Puree

foodnetwork.com

Ingredients: butter, ginger root, carrot, bay leaf, leek, onion, chicken stock, chicken bones, salmon, heavy cream, celery, peppercorn, balsamic vinegar, shallot, red wine, white pepper, celeriac, parsley, olive oil, tomato, potato, garlic