bay leaf, onion, butter, heavy cream, ginger root & white pepper recipes
4 recipes
Page 1
MY BIG, FAT, SPICY KOREAN CLAM CHOWDER
ladyandpups.com
Ingredients: heavy cream, butter, ginger root, bay leaf, white pepper, onion, clam, fish sauce, pancetta, clam juice, flour, milk, gochujang, celery, chive, white miso, olive oil, sake, potato
Spicy Korean Clam Chowder
sidechef.com
Ingredients: heavy cream, butter, ginger root, bay leaf, white pepper, onion, clam, fish sauce, pancetta, clam juice, flour, milk, gochujang, celery, chive, white miso, olive oil, sake, potato
Roast Salmon with Black Pepper and Ginger on Celery Root Puree
foodnetwork.com
Ingredients: heavy cream, butter, ginger root, bay leaf, white pepper, onion, chicken stock, chicken bones, salmon, celery, peppercorn, balsamic vinegar, shallot, red wine, carrot, celeriac, parsley, olive oil, tomato, leek, potato, garlic
Red-braised Pork Belly
yummly.com
Ingredients: heavy cream, butter, ginger root, bay leaf, white pepper, onion, oyster, pork belly, duck fat, mushroom soy sauce, milk, hoisin sauce, kecap manis, lemon, peppercorn, coconut sugar, orange, curing salt, shiitake mushroom, olive oil, button mushroom, cinnamon, leek, star anise, green cardamom, potato, sugar, garlic, scallion, lime