bay leaf, onion, butter, parmesan, cayenne & olive oil recipes
5 recipes
Page 1
Low Country Shrimp and Grits with Stewed Tomatoes
foodnetwork.com
Ingredients: parmesan, butter, bay leaf, olive oil, onion, cayenne, shrimp, milk, parsley, tomato, grits, garlic
Broccoli Cheddar Cheese Soup
savingdessert.com
Ingredients: parmesan, butter, bay leaf, olive oil, onion, cayenne, sharp cheddar, flour, milk, bread bowl, broccoli, carrot, mustard powder, garlic, scallion, vegetable broth
Spicy Shrimp Creole With Italian Rustic Polenta
allourway.com
Ingredients: parmesan, butter, bay leaf, olive oil, onion, cayenne, shrimp, chicken stock, worcestershire, flour, celery, hot sauce, polenta, parsley, bell pepper, canned tomato, garlic, scallion
Pastitsio (Greek Pasta Bake)
sidechef.com
Ingredients: parmesan, butter, bay leaf, olive oil, onion, cayenne, ground lamb, rigatoni, flour, milk, cumin, fresh mint, red wine, clove, tomato paste, cinnamon, canned tomato, garlic, nutmeg
Braised Beef Shanks with Saffron Risotto
eatsmarter.com
Ingredients: parmesan, butter, bay leaf, olive oil, onion, cayenne, beef broth, veal roast, pastry flour, celery, lemon, white wine, carrot, parsley, tomato paste, sage, rosé wine, leek, saffron, thyme, risotto rice, garlic