bay leaf, onion, butter, red wine, beef stew meat & puff pastry recipes
2 recipes
Page 1
Boeuf Bourguignon Pot Pie (Beef Burgundy Pot Pie)
curiouscuisiniere.com
Ingredients: beef stew meat, puff pastry, butter, red wine, bay leaf, onion, bacon, beef broth, unbleached all-purpose flour, carrot, button mushroom, thyme, garlic
Beef with a hat
goodhousekeeping.com
Ingredients: beef stew meat, puff pastry, butter, red wine, bay leaf, onion, bacon, beef stock, flour, madeira wine, juniper berry, egg, celeriac, olive oil, clove, leek, thyme