bay leaf, onion, butter, red wine, cinnamon & vinegar recipes

4 recipes

Page 1

Roast Venison on Red Cabbage with Figs

eatsmarter.com

Ingredients: butter, red wine, bay leaf, cinnamon, vinegar, onion, venison ribs, ghee, currant jelly, lemon, red cabbage, orange, apple, grape juice, dried fig, clove, pear, sugar

Roast Duck with Red Cabbage

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Ingredients: butter, red wine, bay leaf, cinnamon, vinegar, onion, duck, chicken stock, chestnut, red cabbage, apple, plum, carrot, egg, allspice, clove, leek, potato, sugar

Roast Duck with Cabbage and Potato Cakes

eatsmarter.com

Ingredients: butter, red wine, bay leaf, cinnamon, vinegar, onion, duck, chicken stock, chestnut, red cabbage, apple, plum, carrot, egg, allspice, clove, leek, potato, sugar

Braised Goose Leg in Malt Beer with Red Cabbage and Bread Dumplings

eatsmarter.com

Ingredients: butter, red wine, bay leaf, cinnamon, vinegar, onion, chicken broth, goose, milk, bread, currant jelly, lemon, shallot, malt beer, red cabbage, apple, coriander, honey, vegetable oil, egg, allspice, parsley, clove, sugar, garlic, nutmeg