bay leaf, onion, butter, red wine, thyme, clove & garlic recipes
17 recipes
Page 1
Sea Bass with Vegetable Sauce
academiabarilla.it
Ingredients: butter, red wine, bay leaf, clove, thyme, onion, garlic, canned anchovy, sea bass, fish stock, white wine, carrot, parsley
Crock Pot Beef Bourguignon
kitchendreaming.com
Ingredients: butter, red wine, bay leaf, clove, thyme, onion, garlic, beef stew meat, flour, carrot, button mushroom, new potato, canola oil
White Bean-and-Vegetable Stew in Red Wine Sauce
crecipe.com
Ingredients: butter, red wine, bay leaf, clove, thyme, onion, garlic, celery, shallot, carrot, parsley, white beans, leek
Lamb Shank Stew with Russet Potato Top
foodnetwork.com
Ingredients: butter, red wine, bay leaf, clove, thyme, onion, garlic, lamb shank, beef stock, barley, flour, extra virgin olive oil, carrot, parsley, olive oil, potato
Beef Stew
bhg.com
Ingredients: butter, red wine, bay leaf, clove, thyme, onion, garlic, chicken stock, bacon, beef roast, peppercorn, parsley, olive oil, butternut squash, tomato paste, cinnamon, leek, prunes
Rich Beef Stew with Bacon and Plums
crecipe.com
Ingredients: butter, red wine, bay leaf, clove, thyme, onion, garlic, chicken stock, bacon, beef roast, peppercorn, parsley, olive oil, butternut squash, tomato paste, cinnamon, leek, prunes
Coq au vin
bbc.co.uk
Ingredients: butter, red wine, bay leaf, clove, thyme, onion, garlic, chicken leg, pancetta, flour, bread, currant jelly, celery, carrot, parsley, olive oil, button mushroom, potato, cognac
Lasagne
delicious.com.au
Ingredients: butter, red wine, bay leaf, clove, thyme, onion, garlic, ground beef, pancetta, parmesan, flour, lasagna, fresh mozzarella, milk, celery, sun-dried tomato paste, carrot, olive oil, tomato paste, canned tomato
Perfect Pastitsio
portandfin.com
Ingredients: butter, red wine, bay leaf, clove, thyme, onion, garlic, ground beef, parmesan, flour, bucatini, milk, feta, egg, olive oil, tomato paste, cinnamon, oregano, canned tomato, nutmeg
Classic French Venison Bourguignon
thespruceeats.com
Ingredients: butter, red wine, bay leaf, clove, thyme, onion, garlic, bacon, beef stock, venison, flour, peppercorn, rosemary, carrot, allspice, parsley, olive oil, button mushroom, tomato paste, pearl onion, cognac
Roast Lamb with Celeriac Purée
eatsmarter.com
Ingredients: butter, red wine, bay leaf, clove, thyme, onion, garlic, lamb shoulder, veal stock, creme fraiche, celery, lemon, shallot, rosemary, carrot, vegetable oil, juniper berry, celeriac, tomato paste, sage, cornstarch, sugar, vegetable broth
Beef Bourguignon à la Hassan
donnahup.com
Ingredients: butter, red wine, bay leaf, clove, thyme, onion, garlic, bacon, beef stock, boneless beef short ribs, flour, cumin, brown mustard, baby carrot, brown sugar, ginger root, parsley, tomato paste, turnip, pearl onion, canola oil, aleppo pepper, wild mushroom, chervil
Braised Brisket and Red Cabbage
eatsmarter.com
Ingredients: butter, red wine, bay leaf, clove, thyme, onion, garlic, brisket, beef stock, milk, pretzel bun, celery, lemon, red onion, balsamic vinegar, brown sugar, cabbage, apple, red wine vinegar, raisins, carrot, white pepper, egg, parsley, apple cider vinegar, canola oil
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: butter, red wine, bay leaf, clove, thyme, onion, garlic, chicken stock, brisket, milk, pretzel bun, celery, lemon, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, carrot, juniper berry, white pepper, egg, parsley, leek, apple cider vinegar, canola oil
Pork Loin Skewers in Red Wine Sauce with Fig and Cranberry Chutney
foodnetwork.com
Ingredients: butter, red wine, bay leaf, clove, thyme, onion, garlic, pork loin, pork belly, beef broth, celery, lemon, peppercorn, white wine, ginger root, rosemary, raisins, honey, carrot, parsley, dried fig, olive oil, cinnamon, bell pepper, sugar, scallion, chili flake, craisins
Roast Goose with apples and red cabbage
eatsmarter.com
Ingredients: butter, red wine, bay leaf, clove, thyme, onion, garlic, goose, chicken stock, bacon, ghee, milk, bread, beer, lemon, shallot, red cabbage, paprika, orange, apple, red wine vinegar, honey, white pepper, egg, parsley, cornstarch, sugar, nutmeg
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: butter, red wine, bay leaf, clove, thyme, onion, garlic, chicken stock, brisket, milk, pretzel bun, celery, lemon, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, carrot, juniper berry, white pepper, egg, parsley, leek, apple cider vinegar, canola oil