bay leaf, onion, butter, sage, chicken stock & shallot recipes
4 recipes
Page 1
How to Cook Pheasant: Buttered Roast Pheasant with Cream and Bourbon
fearlessfresh.com
Ingredients: chicken stock, butter, shallot, bay leaf, sage, onion, pheasant, bacon, heavy cream, rosemary, carrot, white pepper, whisky, sugar, garlic
Rabbit with Scallions and Garlic
greatchefs.com
Ingredients: chicken stock, butter, shallot, bay leaf, sage, onion, prosciutto, rabbit, white wine, sun dried tomato, zucchini, extra virgin olive oil, olive oil, thyme, garlic, scallion
Pan-Roasted Chicken With Vegetables and Dijon Jus Recipe
seriouseats.com
Ingredients: chicken stock, butter, shallot, bay leaf, sage, onion, whole chicken, fish sauce, celery, lemon, white wine, extra virgin olive oil, carrot, dijon mustard, parsley, new potato, brussels sprout
Roasted, Stuffed Turkey with Meatballs and Smokies
eatsmarter.com
Ingredients: chicken stock, butter, shallot, bay leaf, sage, onion, chicken broth, ground sausage, mixed ground meat, whole turkey, bacon, ghee, heavy cream, milk, bread, celery, white wine, rosemary, egg, parsley, thyme