bay leaf, onion, butter, tomato, egg, flour & marjoram recipes
2 recipes
Page 1
Jägerschnitzel
germanfoods.org
Ingredients: flour, butter, marjoram, bay leaf, egg, tomato, onion, pork loin, beef broth, bread crumbs, rosemary, red wine, vegetable oil, thyme, wild mushroom
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: flour, butter, marjoram, bay leaf, egg, tomato, onion, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, celery, white wine, shallot, brandy, sun dried tomato, carrot, parsley, olive oil, tomato paste, thyme, garlic, cayenne