bay leaf, onion, butter, tomato paste, egg & heavy cream recipes
6 recipes
Page 1
SHEPHERD'S PIE SOUP
spendwithpennies.com
Ingredients: heavy cream, butter, bay leaf, egg, tomato paste, onion, ground beef, beef stock, flour, rosemary, olive oil, thyme, mixed vegetable, sweet corn, potato, garlic
Mousseline of Redfish Nantua
greatchefs.com
Ingredients: heavy cream, butter, bay leaf, egg, tomato paste, onion, crawfish, red snapper, fish stock, flour, white wine, shallot, brandy, carrot, parsley, olive oil, thyme, garlic, nutmeg, cayenne
Braised Veal Breast with Stuffing
eatsmarter.com
Ingredients: heavy cream, butter, bay leaf, egg, tomato paste, onion, chicken broth, beef sausage, veal roast, milk, bread, lemon, ginger root, red wine, carrot, celeriac, parsley, leek, confectioners’ sugar, garlic, nutmeg
Lobster Thermidor
foodnetwork.com
Ingredients: heavy cream, butter, bay leaf, egg, tomato paste, onion, lobster, chicken stock, beef steak, flour, milk, celery, white wine, shallot, brandy, basil, carrot, parsley, olive oil, baby greens, thyme, potato, garlic, tarragon, nutmeg
Venison Ragout with Cranberries and Dumpllings
eatsmarter.com
Ingredients: heavy cream, butter, bay leaf, egg, tomato paste, onion, chicken stock, bacon, venison, bread crumbs, ghee, milk, bread, creme fraiche, celery, peppercorn, shallot, red wine, carrot, vegetable oil, juniper berry, lingonberry, allspice, parsley, clove, thyme, nutmeg
Venison with Fig Dumplings
eatsmarter.com
Ingredients: heavy cream, butter, bay leaf, egg, tomato paste, onion, chicken stock, venison, milk, bread, pastry flour, celery, peppercorn, shallot, fig, apricot, red wine, carrot, vegetable oil, juniper berry, lingonberry, parsley, button mushroom, clove, gin, mustard seed, thyme, garlic, nutmeg