bay leaf, onion, butter, tomato paste, potato, beef roast & canned cherry tomato recipes
3 recipes
Page 1
Parmesan mash with beef stew
womensweeklyfood.com.au
Ingredients: beef roast, butter, canned cherry tomato, bay leaf, tomato paste, onion, potato, beef stock, parmesan, milk, parsley, olive oil, button mushroom, garlic
Beef & porcini mushroom stew with parmesan mash
womensweeklyfood.com.au
Ingredients: beef roast, butter, canned cherry tomato, bay leaf, tomato paste, onion, potato, beef stock, parmesan, cream, parsley, olive oil, button mushroom, porcini, garlic
beef and porcini mushroom stew
womensweeklyfood.com.au
Ingredients: beef roast, butter, canned cherry tomato, bay leaf, tomato paste, onion, potato, beef stock, parmesan, cream, parsley, olive oil, button mushroom, porcini, garlic