bay leaf, onion, butter, vegetable broth, cream & parsley recipes
5 recipes
Page 1
Mushroom Cappuccino recipe by Meena Pareyani at BetterButter
betterbutter.in
Ingredients: butter, cream, bay leaf, parsley, onion, vegetable broth, whipped cream, carrot, olive oil, button mushroom, garlic
Cream of roasted cauliflower & cheese soup
drizzleanddip.com
Ingredients: butter, cream, bay leaf, parsley, onion, vegetable broth, cashew, milk, gruyere, celery, cauliflower, olive oil, leek, thyme, garlic
Roasted Red Pepper Tomato Bisque
girlgonegourmet.com
Ingredients: butter, cream, bay leaf, parsley, onion, vegetable broth, flour, bread, blue cheese, celery, roasted red peppers, canned whole tomato, carrot, olive oil, thyme, garlic
Cream Of Tomato Soup Easy
pachakam.com
Ingredients: butter, cream, bay leaf, parsley, onion, vegetable broth, flour, milk, peppercorn, cabbage, ginger root, carrot, tomato, green beans, potato, garlic
Wild Boar Recipe With Lentil and Bacon Sauce
chefspencil.com
Ingredients: butter, cream, bay leaf, parsley, onion, vegetable broth, chicken stock, bacon, beef stock, wild boar, milk, brioche, whipped cream, balsamic vinegar, shallot, red lentils, frying oil, honey, carrot, white wine vinegar, vegetable oil, juniper berry, egg, sherry, parsnip, thyme, garlic, nutmeg