bay leaf, onion, butter, vegetable broth, milk & green lentils recipes
3 recipes
Page 1
Golden veggie shepherd’s pie
crecipe.com
Ingredients: milk, butter, bay leaf, onion, vegetable broth, green lentils, cheddar, celery, red wine, carrot, tomato paste, thyme, potato, chestnut mushroom, garlic
Meat Free Cottage Pie
thelastfoodblog.com
Ingredients: milk, butter, bay leaf, onion, vegetable broth, green lentils, worcestershire, flour, soy sauce, cheddar, currant jelly, celery, red wine, carrot, peas, olive oil, tomato paste, parsnip, thyme, potato, chestnut mushroom, garlic
Lentil Moussaka (vegetarian twist on a classic!)
girlheartfood.com
Ingredients: milk, butter, bay leaf, onion, vegetable broth, green lentils, flour, panko, feta, eggplant, canned whole tomato, egg, olive oil, button mushroom, clove, tomato paste, cinnamon, oregano, baby greens, avocado oil, sweet potato, garlic, chili flake, nutmeg