bay leaf, onion, butter, vegetable broth, vegetable oil & sugar recipes

9 recipes

Page 1

Roast Pork with Potatoes and Carrots

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Ingredients: butter, vegetable oil, bay leaf, onion, sugar, vegetable broth, pork loin, ghee, herbes de provence, carrot, tomato paste, potato, mustard

Herbed Pork with Vegetables

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Ingredients: butter, vegetable oil, bay leaf, onion, sugar, vegetable broth, pork loin, ghee, herbes de provence, carrot, tomato paste, potato, mustard

Beet and Rice Soup with Quail Eggs

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Ingredients: butter, vegetable oil, bay leaf, onion, sugar, vegetable broth, sour cream, dill, kohlrabi, long-grain white rice, juniper berry, beetroot, vinegar, garlic, quail egg

Venison Goulash with Coffee Prunes and Polenta

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Ingredients: butter, vegetable oil, bay leaf, onion, sugar, vegetable broth, beef stock, venison, heavy cream, red wine, juniper berry, cornmeal, clove, coffee, tomato paste, prunes

Lamb with Red Cabbage and Potatoes Gratin

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Ingredients: butter, vegetable oil, bay leaf, onion, sugar, vegetable broth, lamb shank, heavy cream, gruyere, red cabbage, dried apricot, rosemary, cinnamon, orange juice, potato, garlic, nutmeg

Sausages with Sauerkraut and Mashed Potatoes

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Ingredients: butter, vegetable oil, bay leaf, onion, sugar, vegetable broth, pancetta, sausage, ghee, milk, sauerkraut, peppercorn, white wine, juniper berry, potato, applesauce, nutmeg

Braised Beef with Vegetables

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Ingredients: butter, vegetable oil, bay leaf, onion, sugar, vegetable broth, roast beef, veal steak, pastry flour, peppercorn, white wine, ginger root, carrot, parsley, clove, thyme, garlic, cognac, scallion, nutmeg

Roast Lamb with Celeriac Purée

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Ingredients: butter, vegetable oil, bay leaf, onion, sugar, vegetable broth, lamb shoulder, veal stock, creme fraiche, celery, lemon, shallot, rosemary, red wine, carrot, juniper berry, celeriac, clove, tomato paste, sage, cornstarch, thyme, garlic

Venison Fillet with Risotto

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Ingredients: butter, vegetable oil, bay leaf, onion, sugar, vegetable broth, chicken stock, venison, almond, bread crumbs, celery, shallot, rosemary, honey, red wine, carrot, dark couverture chocolate, egg, parsley, tomato paste, cornstarch, thyme, risotto rice, garlic, nutmeg