bay leaf, onion, butter, vegetable oil, nutmeg & bacon recipes

8 recipes

Page 1

French-Style Onion-Potato Soup

eatsmarter.com

Ingredients: bacon, butter, vegetable oil, bay leaf, onion, nutmeg, beef broth, bread, creme fraiche, white wine, egg, capers, thyme, potato, garlic

Ragout of Oxtail with Mashed Potatoes

eatsmarter.com

Ingredients: bacon, butter, vegetable oil, bay leaf, onion, nutmeg, chicken broth, oxtail, milk, lingonberry jam, rosemary, red wine, carrot, juniper berry, celeriac, tomato paste, thyme, potato, scallion

Mediterranean Beef Casserole

cookingnook.com

Ingredients: bacon, butter, vegetable oil, bay leaf, onion, nutmeg, chicken stock, beef steak, short-cut pasta, seasoned flour, celery, red wine, carrot, parsley, button mushroom, bell pepper, thyme, canned tomato, garlic, bouquet garni

Roasted Venison with Bread Dumplings

eatsmarter.com

Ingredients: bacon, butter, vegetable oil, bay leaf, onion, nutmeg, chicken stock, venison, milk, bread, peppercorn, red wine, carrot, juniper berry, egg, allspice, parsley, clove, cornstarch, vinegar, thyme

Game Meat Stew with Mash

eatsmarter.com

Ingredients: bacon, butter, vegetable oil, bay leaf, onion, nutmeg, chicken stock, wild boar, ghee, milk, beer, peppercorn, red cabbage, paprika, apple, rosemary, juniper berry, clove, tomato paste, vinegar, thyme, potato, sugar, garlic

Beef Roulade with Cabbage and Dumplings

eatsmarter.com

Ingredients: bacon, butter, vegetable oil, bay leaf, onion, nutmeg, beef stew meat, beef stock, pastry flour, currant jelly, red cabbage, apple, cucumber, rosemary, red wine, black mustard seed, egg, allspice, clove, tomato paste, vinegar, mustard seed, thyme, potato, sugar

Venison Ragout with Cranberries and Dumpllings

eatsmarter.com

Ingredients: bacon, butter, vegetable oil, bay leaf, onion, nutmeg, chicken stock, venison, bread crumbs, ghee, heavy cream, milk, bread, creme fraiche, celery, peppercorn, shallot, red wine, carrot, juniper berry, lingonberry, egg, allspice, parsley, clove, tomato paste, thyme

Wild Boar Recipe With Lentil and Bacon Sauce

chefspencil.com

Ingredients: bacon, butter, vegetable oil, bay leaf, onion, nutmeg, chicken stock, beef stock, wild boar, milk, brioche, cream, whipped cream, balsamic vinegar, shallot, red lentils, frying oil, honey, carrot, white wine vinegar, juniper berry, egg, parsley, sherry, parsnip, thyme, garlic, vegetable broth