bay leaf, onion, butter, vegetable oil, nutmeg & sugar recipes
9 recipes
Page 1
Lamb with Red Cabbage and Potatoes Gratin
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Ingredients: butter, vegetable oil, bay leaf, onion, sugar, nutmeg, lamb shank, heavy cream, gruyere, red cabbage, dried apricot, rosemary, cinnamon, orange juice, potato, garlic, vegetable broth
Sausages with Sauerkraut and Mashed Potatoes
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Ingredients: butter, vegetable oil, bay leaf, onion, sugar, nutmeg, pancetta, sausage, ghee, milk, sauerkraut, peppercorn, white wine, juniper berry, potato, applesauce, vegetable broth
Red Cabbage Mashed Potatoes with Sausage and Apple Slices
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Ingredients: butter, vegetable oil, bay leaf, onion, sugar, nutmeg, sausage, ghee, milk, lemon, red cabbage, apple, red wine vinegar, red wine, lingonberry, clove, cinnamon, potato
Braised Beef with Vegetables
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Ingredients: butter, vegetable oil, bay leaf, onion, sugar, nutmeg, roast beef, veal steak, pastry flour, peppercorn, white wine, ginger root, carrot, parsley, clove, thyme, garlic, cognac, scallion, vegetable broth
Shepherd's Pie with Red Cabbage
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Ingredients: butter, vegetable oil, bay leaf, onion, sugar, nutmeg, ground beef, beef broth, ghee, milk, cheddar, celery, red cabbage, apple, red wine vinegar, red wine, carrot, lingonberry, clove, tomato paste, cinnamon, potato
Game Meat Stew with Mash
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Ingredients: butter, vegetable oil, bay leaf, onion, sugar, nutmeg, chicken stock, bacon, wild boar, ghee, milk, beer, peppercorn, red cabbage, paprika, apple, rosemary, juniper berry, clove, tomato paste, vinegar, thyme, potato, garlic
Beef Roulade with Cabbage and Dumplings
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Ingredients: butter, vegetable oil, bay leaf, onion, sugar, nutmeg, beef stew meat, bacon, beef stock, pastry flour, currant jelly, red cabbage, apple, cucumber, rosemary, red wine, black mustard seed, egg, allspice, clove, tomato paste, vinegar, mustard seed, thyme, potato
Venison Fillet with Risotto
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Ingredients: butter, vegetable oil, bay leaf, onion, sugar, nutmeg, chicken stock, venison, almond, bread crumbs, celery, shallot, rosemary, honey, red wine, carrot, dark couverture chocolate, egg, parsley, tomato paste, cornstarch, thyme, risotto rice, garlic, vegetable broth
Braised Goose Leg in Malt Beer with Red Cabbage and Bread Dumplings
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Ingredients: butter, vegetable oil, bay leaf, onion, sugar, nutmeg, chicken broth, goose, milk, bread, currant jelly, lemon, shallot, malt beer, red cabbage, apple, coriander, honey, red wine, egg, allspice, parsley, clove, cinnamon, vinegar, garlic