bay leaf, onion, egg, clove, ghee & pastry flour recipes
6 recipes
Page 1
Pancake Beef Soup
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Ingredients: ghee, pastry flour, bay leaf, egg, clove, onion, beef stew meat, milk, peppercorn, carrot, celeriac, parsley, leek, nutmeg
Ukranian-style Dumplings with Sauerkraut and Mushrooms
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Ingredients: ghee, pastry flour, bay leaf, egg, clove, onion, bacon, butter, sauerkraut, dill, white wine, vegetable oil, juniper berry, button mushroom
Polish Dumplings with Sauerkraut and Mushroom Filling
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Ingredients: ghee, pastry flour, bay leaf, egg, clove, onion, bacon, butter, sauerkraut, white wine, vegetable oil, juniper berry, button mushroom, thyme
Horseradish Soup with Oxtail Roll
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Ingredients: ghee, pastry flour, bay leaf, egg, clove, onion, beef sausage, oxtail, bread crumbs, heavy cream, butter, horseradish, peppercorn, carrot, celeriac, parsley, leek, nutmeg
Sauerbraten with Spaetzle
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Ingredients: ghee, pastry flour, bay leaf, egg, clove, onion, beef stew meat, beef broth, bread, celery, peppercorn, red wine, carrot, juniper berry, dark chocolate, tomato paste, cornstarch, leek, vinegar, parsnip, sugar
Sauerbraten with Red Cabbage and Dumplings
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Ingredients: ghee, pastry flour, bay leaf, egg, clove, onion, beef stew meat, lard, beef broth, celery, peppercorn, red cabbage, apple, red wine, carrot, juniper berry, cornstarch, leek, vinegar, parsnip, potato, sugar