bay leaf, onion, oregano, olive oil, canned whole tomato & eggplant recipes

2 recipes

Page 1

Crock Pot Persian Lamb Stew

food.com

Ingredients: eggplant, canned whole tomato, bay leaf, olive oil, oregano, onion, leg of lamb, zucchini, parsley, green beans, potato, garlic

Lentil Moussaka (vegetarian twist on a classic!)

girlheartfood.com

Ingredients: eggplant, canned whole tomato, bay leaf, olive oil, oregano, onion, flour, milk, butter, panko, feta, egg, button mushroom, clove, tomato paste, cinnamon, baby greens, avocado oil, sweet potato, garlic, vegetable broth, chili flake, nutmeg, green lentils