bay leaf, onion, parsley, carrot, cornstarch & chicken stock recipes
8 recipes
Page 1
Slow Cooker Chicken and Rice Soup
iwashyoudry.com
Ingredients: chicken stock, carrot, bay leaf, parsley, cornstarch, onion, chicken breast, celery, rosemary, button mushroom, parsnip, thyme, garlic, white rice
Slow Cooker Red Wine Pot Roast
jeanetteshealthyliving.com
Ingredients: chicken stock, carrot, bay leaf, parsley, cornstarch, onion, beef roast, celery, red wine, olive oil, button mushroom, tomato paste, thyme, garlic
Lamb ragu
womensweeklyfood.com.au
Ingredients: chicken stock, carrot, bay leaf, parsley, cornstarch, onion, canned anchovy, boneless lamb, peppercorn, frying oil, red wine, olive oil, tomato paste, thyme, garlic
Chicken Soup with Buttermilk Dumplings
foodnetwork.com
Ingredients: chicken stock, carrot, bay leaf, parsley, cornstarch, onion, chicken breast, buttermilk, heavy cream, flour, butter, celery, lemon, white wine, rosemary, garlic, baking soda
Roasted Venison with Bread Dumplings
eatsmarter.com
Ingredients: chicken stock, carrot, bay leaf, parsley, cornstarch, onion, bacon, venison, milk, bread, butter, peppercorn, red wine, vegetable oil, juniper berry, egg, allspice, clove, vinegar, thyme, nutmeg
Deer Stew with Potatoes
eatsmarter.com
Ingredients: chicken stock, carrot, bay leaf, parsley, cornstarch, onion, pancetta, venison, heavy cream, butter, celery, peppercorn, shallot, cabbage, red wine, vegetable oil, juniper berry, allspice, button mushroom, clove, tomato paste, thyme, potato, nutmeg
Venison Fillet with Risotto
eatsmarter.com
Ingredients: chicken stock, carrot, bay leaf, parsley, cornstarch, onion, venison, almond, bread crumbs, butter, celery, shallot, rosemary, honey, red wine, vegetable oil, dark couverture chocolate, egg, tomato paste, thyme, sugar, risotto rice, garlic, vegetable broth, nutmeg
Roast Wild Boar with Sauerkraut and Potato Dumplings
eatsmarter.com
Ingredients: chicken stock, carrot, bay leaf, parsley, cornstarch, onion, pancetta, wild boar, ghee, bread, butter, pastry flour, sauerkraut, peppercorn, white wine, rosemary, red wine, juniper berry, lingonberry, egg, celeriac, leek, potato, garlic, vegetable broth, nutmeg