bay leaf, onion, parsley, chicken stock, milk, egg & garlic recipes
14 recipes
Page 1
Slow Cooker Italian Meatballs
simplysissom.com
Ingredients: chicken stock, milk, bay leaf, egg, parsley, onion, garlic, ground beef, parmesan, bread, hot sauce, canned whole tomato, tomato paste, italian seasoning
Polpettone
recipes.co.nz
Ingredients: chicken stock, milk, bay leaf, egg, parsley, onion, garlic, ground beef, worcestershire, bread crumbs, parmesan, herbes de provence, tomato paste, sugar, canned tomato
CHICKEN MEATBALL SOUP
chefjar.com
Ingredients: chicken stock, milk, bay leaf, egg, parsley, onion, garlic, boneless skinless chicken thighs, orzo, celery, lemon, rosemary, carrot, vegetable oil, oregano
Roast Chicken with Rosemary
eatsmarter.com
Ingredients: chicken stock, milk, bay leaf, egg, parsley, onion, garlic, chicken breast, bread, butter, rosemary, carrot, vegetable oil, celeriac, tomato, thyme, nutmeg
Manti
greatchefs.com
Ingredients: chicken stock, milk, bay leaf, egg, parsley, onion, garlic, chicken broth, ground lamb, flour, yogurt, butter, peppercorn, white wine, shallot, extra virgin olive oil, fennel seed, thyme
Polish-style Stuffed Veal
eatsmarter.com
Ingredients: chicken stock, milk, bay leaf, egg, parsley, onion, garlic, ground sausage, veal roast, bread, butter, cream, lemon, ginger root, red wine, carrot, celeriac, tomato paste, leek, confectioners’ sugar, nutmeg
Venison Goulash with Dumplings
eatsmarter.com
Ingredients: chicken stock, milk, bay leaf, egg, parsley, onion, garlic, venison, bread crumbs, bread, butter, creme fraiche, lemon, peppercorn, lingonberry jam, red wine, carrot, vegetable oil, juniper berry, allspice, celeriac, tomato paste, nutmeg
Venison Stew with Pearl Onions and Dumplings
eatsmarter.com
Ingredients: chicken stock, milk, bay leaf, egg, parsley, onion, garlic, venison, bread, butter, currant jelly, celery, peppercorn, balsamic vinegar, rosemary, red wine, carrot, vegetable oil, juniper berry, tomato paste, thyme, pearl onion, nutmeg
Lobster Thermidor
foodnetwork.com
Ingredients: chicken stock, milk, bay leaf, egg, parsley, onion, garlic, lobster, beef steak, heavy cream, flour, butter, celery, white wine, shallot, brandy, basil, carrot, olive oil, tomato paste, baby greens, thyme, potato, tarragon, nutmeg
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: chicken stock, milk, bay leaf, egg, parsley, onion, garlic, brisket, butter, pretzel bun, celery, lemon, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, juniper berry, white pepper, clove, leek, apple cider vinegar, thyme, canola oil
Wild Boar Recipe With Lentil and Bacon Sauce
chefspencil.com
Ingredients: chicken stock, milk, bay leaf, egg, parsley, onion, garlic, bacon, beef stock, wild boar, butter, brioche, cream, whipped cream, balsamic vinegar, shallot, red lentils, frying oil, honey, carrot, white wine vinegar, vegetable oil, juniper berry, sherry, parsnip, thyme, vegetable broth, nutmeg
Beef Grillades with Cheesy Fresh Corn and Sweet Onion Grits
foodnetwork.com
Ingredients: chicken stock, milk, bay leaf, egg, parsley, onion, garlic, beef steak, parmesan, flour, butter, cheddar, new mexican chile powder, garlic powder, red wine vinegar, honey, smoked paprika, corn, arbol chile pepper, grits, oregano, onion powder, bell pepper, thyme, canned tomato, scallion, canola oil, poblano pepper
Roast Goose with apples and red cabbage
eatsmarter.com
Ingredients: chicken stock, milk, bay leaf, egg, parsley, onion, garlic, goose, bacon, ghee, bread, butter, beer, lemon, shallot, red cabbage, paprika, orange, apple, red wine vinegar, honey, red wine, white pepper, clove, cornstarch, thyme, sugar, nutmeg
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: chicken stock, milk, bay leaf, egg, parsley, onion, garlic, brisket, butter, pretzel bun, celery, lemon, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, juniper berry, white pepper, clove, leek, apple cider vinegar, thyme, canola oil