bay leaf, onion, parsley, garlic, beef stock, flour & egg recipes
4 recipes
Page 1
Beef and red wine pies
womensweeklyfood.com.au
Ingredients: beef stock, flour, bay leaf, egg, parsley, onion, garlic, beef steak, butter, celery, red wine, carrot, olive oil, tomato paste
Salisbury Steak with Mashed Potatoes and Parsnips and Cress
foodnetwork.com
Ingredients: beef stock, flour, bay leaf, egg, parsley, onion, garlic, ground beef, worcestershire, milk, butter, crackers, extra virgin olive oil, sage, parsnip, watercress, potato, nutmeg
Slow-Cooked Pulled Beef Topped with Parmy Crusted Bread and Onion Jam Recipe from the winner of the Breville Quicktouch Microwave.
stayathomemum.com.au
Ingredients: beef stock, flour, bay leaf, egg, parsley, onion, garlic, beef stew meat, bacon, parmesan, milk, flatbread, brown sugar, red wine vinegar, red wine, olive oil, tomato, leek, thyme
Eggs Hussarde
greatchefs.com
Ingredients: beef stock, flour, bay leaf, egg, parsley, onion, garlic, deli ham, worcestershire, butter, rusks, lemon, paprika, red wine, button mushroom, tomato paste, tomato, vinegar, thyme, scallion, cayenne