bay leaf, onion, parsley, oregano, extra virgin olive oil, parmesan & canned whole tomato recipes
2 recipes
Page 1
Braised Grass-Fed Beef Ragu With Creamy Polenta Recipe
foodrepublic.com
Ingredients: parmesan, extra virgin olive oil, canned whole tomato, bay leaf, parsley, oregano, onion, beef roast, basil, red wine, carrot, cornmeal, button mushroom, tomato paste, garlic, vegetable broth
Beef Braciola
foodnetwork.com
Ingredients: parmesan, extra virgin olive oil, canned whole tomato, bay leaf, parsley, oregano, onion, prosciutto, beef steak, pine nut, provolone, rigatoni, bread, red wine, egg, garlic, scallion