bay leaf, onion, parsley, peppercorn, thyme, button mushroom & cognac recipes
2 recipes
Page 1
Classic French Venison Bourguignon
thespruceeats.com
Ingredients: peppercorn, bay leaf, parsley, button mushroom, thyme, onion, cognac, bacon, beef stock, venison, flour, butter, rosemary, red wine, carrot, allspice, olive oil, clove, tomato paste, pearl onion, garlic
Steak Diane
crecipe.com
Ingredients: peppercorn, bay leaf, parsley, button mushroom, thyme, onion, cognac, worcestershire, veal steak, beef steak, veal stock, heavy cream, butter, celery, shallot, red wine, carrot, dijon mustard, olive oil, tomato paste, bell pepper, garlic, scallion