bay leaf, onion, parsley, red wine, nutmeg & creme fraiche recipes
3 recipes
Page 1
Beef and Spinach Pasta Bake
eatsmarter.com
Ingredients: creme fraiche, red wine, bay leaf, parsley, onion, nutmeg, ground beef, beef stock, lasagna, fresh mozzarella, butter, carrot, olive oil, spinach, canned tomato, garlic
Venison Goulash with Dumplings
eatsmarter.com
Ingredients: creme fraiche, red wine, bay leaf, parsley, onion, nutmeg, chicken stock, venison, bread crumbs, milk, bread, butter, lemon, peppercorn, lingonberry jam, carrot, vegetable oil, juniper berry, egg, allspice, celeriac, tomato paste, garlic
Venison Ragout with Cranberries and Dumpllings
eatsmarter.com
Ingredients: creme fraiche, red wine, bay leaf, parsley, onion, nutmeg, chicken stock, bacon, venison, bread crumbs, ghee, heavy cream, milk, bread, butter, celery, peppercorn, shallot, carrot, vegetable oil, juniper berry, lingonberry, egg, allspice, clove, tomato paste, thyme