bay leaf, onion, parsley, rosemary, sage & red wine recipes
10 recipes
Page 1
Ready-When-You-Are Braised Beef Short-Ribs
today.com
Ingredients: rosemary, red wine, bay leaf, parsley, sage, onion, beef short ribs, beef stock, flour, celery, carrot, vegetable oil, thyme, garlic
Wine-Braised Venison Neck Recipe
seriouseats.com
Ingredients: rosemary, red wine, bay leaf, parsley, sage, onion, bacon, venison, celery, lemon, vegetable oil, cinnamon, thyme, garlic, wild mushroom
Parsley, Sage, Rosemary, and Thyme Gravy
vegetariantimes.com
Ingredients: rosemary, red wine, bay leaf, parsley, sage, onion, celery, peppercorn, marjoram, carrot, olive oil, button mushroom, tomato paste, thyme, potato, garlic
Parsley, Sage, Rosemary & Thyme Gravy Recipe - (4.5/5)
keyingredient.com
Ingredients: rosemary, red wine, bay leaf, parsley, sage, onion, celery, peppercorn, marjoram, carrot, olive oil, button mushroom, tomato paste, thyme, potato, garlic
Greek beef stew with leaks
recipes.camp
Ingredients: rosemary, red wine, bay leaf, parsley, sage, onion, beef stew meat, coconut oil, celery, orange, red wine vinegar, carrot, olive oil, tomato paste, cinnamon, leek, thyme
Savory Braised Lamb Shanks
countryliving.com
Ingredients: rosemary, red wine, bay leaf, parsley, sage, onion, chicken broth, beef broth, lamb shank, flour, lemon, paprika, carrot, vegetable oil, white beans, tomato paste, garlic
Rabbit and Vegetable Stew
louisianacookin.com
Ingredients: rosemary, red wine, bay leaf, parsley, sage, onion, chicken broth, deli ham, rabbit, flour, celery, portobello mushroom, carrot, vegetable oil, tomato paste, bell pepper, thyme, potato, garlic
Sweet and Sour Wild Boar
eatsmarter.com
Ingredients: rosemary, red wine, bay leaf, parsley, sage, onion, beef broth, wild boar, pine nut, chocolate, chestnut, red wine vinegar, basil, raisins, candied fruit, carrot, celeriac, olive oil, tomato, garlic
Saffron Lasagna with Ossobuco Ragù
lacucinaitaliana.com
Ingredients: rosemary, red wine, bay leaf, parsley, sage, onion, pancetta, veal shank, flour, milk, butter, grana-padano, celery, lemon, tomato sauce, carrot, egg, saffron, sugar, vegetable broth, nutmeg
Heirloom Bean Bourguignon with Celery Root Mash From Amy Chaplin's At Home in the Whole Food Kitchen
thefullhelping.com
Ingredients: rosemary, red wine, bay leaf, parsley, sage, onion, celery, tamari, shallot, sun dried tomato, extra virgin olive oil, burdock root, carrot, arrowroot flour, celeriac, button mushroom, kombu, parsnip, lima beans, thyme, mirin, turnip, potato, garlic