bay leaf, onion, parsley, zucchini, vegetable broth, carrot & bell pepper recipes
7 recipes
Page 1
Chickpea and Vegetable Soup
eatsmarter.com
Ingredients: zucchini, carrot, bay leaf, parsley, bell pepper, onion, vegetable broth, marjoram, olive oil, chile pepper, canned tomato, garlic, canned chickpea
Cabbage Soup
diethood.com
Ingredients: zucchini, carrot, bay leaf, parsley, bell pepper, onion, vegetable broth, cabbage, extra virgin olive oil, broccoli, fire-roasted tomato, tomato paste, garlic, italian seasoning
Tomato Soup III
allrecipes.com
Ingredients: zucchini, carrot, bay leaf, parsley, bell pepper, onion, vegetable broth, ditalini, celery, tomato sauce, corn, sugar, garlic, italian seasoning
Mediterranean Vegetable Soup
eatsmarter.com
Ingredients: zucchini, carrot, bay leaf, parsley, bell pepper, onion, vegetable broth, parmesan, cabbage, olive oil, tomato paste, leek, potato, garlic, caraway
Very Creamy Vegetable Chowder a la Moosewood
food.com
Ingredients: zucchini, carrot, bay leaf, parsley, bell pepper, onion, vegetable broth, milk, butter, cheddar, cream cheese, celery, peas, green beans, thyme, potato, canola oil
Vegetable Minestrone Soup
tone-and-tighten.com
Ingredients: zucchini, carrot, bay leaf, parsley, bell pepper, onion, vegetable broth, ditalini, celery, tomato sauce, canned cannellini beans, garlic powder, basil, olive oil, butternut squash, oregano, garlic
Moosewood's Very Creamy Vegetable Chowder
cdkitchen.com
Ingredients: zucchini, carrot, bay leaf, parsley, bell pepper, onion, vegetable broth, milk, butter, cheddar, cream cheese, celery, peas, green beans, thyme, potato, canola oil