bay leaf, onion, peppercorn, red wine, thyme, vegetable oil & rabbit recipes

4 recipes

Page 1

Rabbit Ragout

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Ingredients: rabbit, peppercorn, red wine, vegetable oil, bay leaf, thyme, onion, pappardelle, celery, tomato, fennel seed, garlic

Pasta with Rabbit Ragout

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Ingredients: rabbit, peppercorn, red wine, vegetable oil, bay leaf, thyme, onion, tagliatelle, celery, tomato, fennel seed, garlic

Rabbit Stew

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Ingredients: rabbit, peppercorn, red wine, vegetable oil, bay leaf, thyme, onion, bacon, butter, pastry flour, shallot, apple, carrot, parsley, prunes, garlic

Rabbit Stew with Pearl Onions, Mushrooms and Dumplings

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Ingredients: rabbit, peppercorn, red wine, vegetable oil, bay leaf, thyme, onion, bacon, heavy cream, milk, bread, celery, baby carrot, carrot, juniper berry, egg, pearl onion, nutmeg, wild mushroom