bay leaf, onion, pork fillet & extra virgin olive oil recipes
11 recipes
Page 1
Lidia Bastianich's Pork Tenderloin with Balsamic Onions
today.com
Ingredients: pork fillet, extra virgin olive oil, bay leaf, onion, red onion, balsamic vinegar, shallot
Pork Medallions with Fig & Port Wine Sauce
eatingwell.com
Ingredients: pork fillet, extra virgin olive oil, bay leaf, onion, chicken broth, flour, dessert wine, balsamic vinegar, fig, thyme
Pork Medallions With Fig And Port Wine Sauce
cdkitchen.com
Ingredients: pork fillet, extra virgin olive oil, bay leaf, onion, chicken broth, flour, dessert wine, balsamic vinegar, fig, thyme
Roasted Pork Tenderloin with Fig Chutney
delish.com
Ingredients: pork fillet, extra virgin olive oil, bay leaf, onion, butter, dessert wine, lemon, fig, carrot, cinnamon, sugar, garlic
Scamorza-Loaded Pork Pizzaiola Recipe
seriouseats.com
Ingredients: pork fillet, extra virgin olive oil, bay leaf, onion, spaghetti, mozzarella, roasted red peppers, basil, red wine, canned tomato, garlic, chili flake
Grilled Rack of Pork With Cabbage
foodnetwork.com
Ingredients: pork fillet, extra virgin olive oil, bay leaf, onion, dill, cabbage, carrot, white wine vinegar, wholegrain mustard, celeriac, jalapeno, sugar, garlic, cider
Empanada with Marinated Pork and Roasted Red Peppers (Empanada de Lomo) From 'Spain'
seriouseats.com
Ingredients: pork fillet, extra virgin olive oil, bay leaf, onion, flour, milk, butter, yeast, white wine, paprika, egg, oregano, bell pepper, garlic
Braised Pork Shoulder
foodnetwork.com
Ingredients: pork fillet, extra virgin olive oil, bay leaf, onion, chicken stock, cumin, white wine, ginger root, fennel, coriander, dijon mustard, thyme, garlic, chili flake
Empanada with Marinated Pork and Roasted Red Peppers (Empanada de Lomo) From 'Spain' Recipe
seriouseats.com
Ingredients: pork fillet, extra virgin olive oil, bay leaf, onion, flour, milk, butter, yeast, white wine, paprika, egg, oregano, bell pepper, garlic
Igado
authenticfilipinorecipes.com
Ingredients: pork fillet, extra virgin olive oil, bay leaf, onion, pork liver, peanut butter, soy sauce, brown sugar, carrot, chickpea, vinegar, bell pepper, canned pineapple, potato, garlic
Pork Tenderloin with Blueberry Compote
blueberrycouncil.org
Ingredients: pork fillet, extra virgin olive oil, bay leaf, onion, celery, white wine, shallot, apple, dried blueberries, dijon mustard, olive oil, frisee, oregano, apple cider vinegar, wild rice, thyme, watercress, garlic, tarragon, cider