bay leaf, onion, red wine, bacon, beef stock & dijon mustard recipes
2 recipes
Page 1
Smoky Sirloin Stew with Watercress Dumplings
foodnetwork.com
Ingredients: bacon, beef stock, red wine, bay leaf, dijon mustard, onion, beef sirloin, baking mix, flour, celery, liquid smoke, vegetable oil, thyme, watercress
Rick Stein's Rhône Mariners' Stew with Anchoïade
thehappyfoodie.co.uk
Ingredients: bacon, beef stock, red wine, bay leaf, dijon mustard, onion, beef steak, canned anchovy, butter, orange, white pepper, parsley, olive oil, tomato, thyme, garlic