bay leaf, onion, red wine, bacon, vegetable oil & mustard recipes
2 recipes
Page 1
Beef rouladen with sauerkraut
kitchenstories.com
Ingredients: bacon, red wine, vegetable oil, bay leaf, onion, mustard, beef stew meat, beef broth, flour, butter, sauerkraut, carrot, tomato paste, pickle, garlic
Venison Stew with Dumplings
eatsmarter.com
Ingredients: bacon, red wine, vegetable oil, bay leaf, onion, mustard, chicken stock, venison, heavy cream, half and half, pastry flour, juniper berry, lingonberry, peas, button mushroom, thyme