bay leaf, onion, red wine, butter, pancetta & rosemary recipes
8 recipes
Page 1
Braised Beef Risotto Recipe
keyingredient.com
Ingredients: pancetta, butter, rosemary, red wine, bay leaf, onion, beef stew meat, beef stock, parmesan, carrot, parsley, olive oil, risotto rice, canned tomato, garlic
Red wine-braised pheasant with polenta
gourmettraveller.com.au
Ingredients: pancetta, butter, rosemary, red wine, bay leaf, onion, pheasant, parmesan, milk, celery, balsamic vinegar, carrot, polenta, olive oil, porcini, garlic
Beef Bourguignon Pie
yummly.com
Ingredients: pancetta, butter, rosemary, red wine, bay leaf, onion, beef stew meat, beef consommé, flour, cream, parsley, button mushroom, tomato paste, potato, garlic, sunflower oil
Pippa's spaghetti Bolognese
jamieoliver.com
Ingredients: pancetta, butter, rosemary, red wine, bay leaf, onion, ground beef, ground pork, parmesan, spaghetti, celery, extra virgin olive oil, carrot, olive oil, tomato paste, oregano, vegetable broth
Rabbit Stew With Red Wine
cdkitchen.com
Ingredients: pancetta, butter, rosemary, red wine, bay leaf, onion, chicken stock, rabbit, celery, extra virgin olive oil, carrot, button mushroom, leek, thyme, turnip, sugar, pearl onion, garlic
PAPPARDELLE CON RAGU
chefspencil.com
Ingredients: pancetta, butter, rosemary, red wine, bay leaf, onion, ground beef, ground chicken, chicken stock, ground pork, milk, pappardelle, celery, carrot, parsley, olive oil, clove, tomato, garlic, nutmeg
Saffron Lasagna with Ossobuco Ragù
lacucinaitaliana.com
Ingredients: pancetta, butter, rosemary, red wine, bay leaf, onion, veal shank, flour, milk, grana-padano, celery, lemon, tomato sauce, carrot, egg, parsley, sage, saffron, sugar, vegetable broth, nutmeg
Roast Wild Boar with Sauerkraut and Potato Dumplings
eatsmarter.com
Ingredients: pancetta, butter, rosemary, red wine, bay leaf, onion, chicken stock, wild boar, ghee, bread, pastry flour, sauerkraut, peppercorn, white wine, carrot, juniper berry, lingonberry, egg, celeriac, parsley, cornstarch, leek, potato, garlic, vegetable broth, nutmeg