bay leaf, onion, red wine, butter, vegetable oil & venison recipes

15 recipes

Page 1

Venison Goulash with Coffee Prunes and Polenta

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Ingredients: venison, butter, red wine, vegetable oil, bay leaf, onion, beef stock, heavy cream, juniper berry, cornmeal, clove, coffee, tomato paste, prunes, sugar, vegetable broth

Venison Goulash with Noodles

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Ingredients: venison, butter, red wine, vegetable oil, bay leaf, onion, chicken stock, bacon, tagliatelle, celery, lemon, zucchini, rosemary, tomato paste, canned tomato, wild mushroom

Savory Venison and Loquat Tart

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Ingredients: venison, butter, red wine, vegetable oil, bay leaf, onion, chicken stock, pastry flour, currant jelly, peppercorn, carrot, juniper berry, egg, celeriac, tomato paste, loquat

Venison Stew

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Ingredients: venison, butter, red wine, vegetable oil, bay leaf, onion, bacon, pastry flour, peppercorn, shallot, rosemary, carrot, button mushroom, thyme, garlic, cognac

Venison Strudel on Radish Salad

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Ingredients: venison, butter, red wine, vegetable oil, bay leaf, onion, chicken stock, phyllo, currant jelly, red wine vinegar, carrot, juniper berry, daikon, celeriac, radish, tomato paste, port wine, sugar

Wild Meat Goulash

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Ingredients: venison, butter, red wine, vegetable oil, bay leaf, onion, peppercorn, carrot, juniper berry, lingonberry, allspice, clove, tomato paste, port wine, thyme, pearl onion, cognac, wild mushroom

Roasted Venison with Bread Dumplings

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Ingredients: venison, butter, red wine, vegetable oil, bay leaf, onion, chicken stock, bacon, milk, bread, peppercorn, carrot, juniper berry, egg, allspice, parsley, clove, cornstarch, vinegar, thyme, nutmeg

Venison with Red Cabbage and Pears

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Ingredients: venison, butter, red wine, vegetable oil, bay leaf, onion, almond meal, walnut, almond, bread crumbs, ghee, currant jelly, lemon, balsamic vinegar, red cabbage, apple, clove, cinnamon, pear, confectioners’ sugar, star anise

Game Stew with Leek Roulade, Potatoes, and Mushrooms

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Ingredients: venison, butter, red wine, vegetable oil, bay leaf, onion, chicken stock, milk, pastry flour, peppercorn, rosemary, carrot, juniper berry, egg, celeriac, button mushroom, tomato paste, sage, leek, thyme, potato, garlic

Venison Goulash with Dumplings

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Ingredients: venison, butter, red wine, vegetable oil, bay leaf, onion, chicken stock, bread crumbs, milk, bread, creme fraiche, lemon, peppercorn, lingonberry jam, carrot, juniper berry, egg, allspice, celeriac, parsley, tomato paste, garlic, nutmeg

Venison Stew with Pearl Onions and Dumplings

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Ingredients: venison, butter, red wine, vegetable oil, bay leaf, onion, chicken stock, milk, bread, currant jelly, celery, peppercorn, balsamic vinegar, rosemary, carrot, juniper berry, egg, parsley, tomato paste, thyme, pearl onion, garlic, nutmeg

Deer Stew with Potatoes

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Ingredients: venison, butter, red wine, vegetable oil, bay leaf, onion, chicken stock, pancetta, heavy cream, celery, peppercorn, shallot, cabbage, carrot, juniper berry, allspice, parsley, button mushroom, clove, tomato paste, cornstarch, thyme, potato, nutmeg

Venison Fillet with Risotto

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Ingredients: venison, butter, red wine, vegetable oil, bay leaf, onion, chicken stock, almond, bread crumbs, celery, shallot, rosemary, honey, carrot, dark couverture chocolate, egg, parsley, tomato paste, cornstarch, thyme, sugar, risotto rice, garlic, vegetable broth, nutmeg

Venison Ragout with Cranberries and Dumpllings

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Ingredients: venison, butter, red wine, vegetable oil, bay leaf, onion, chicken stock, bacon, bread crumbs, ghee, heavy cream, milk, bread, creme fraiche, celery, peppercorn, shallot, carrot, juniper berry, lingonberry, egg, allspice, parsley, clove, tomato paste, thyme, nutmeg

Venison with Fig Dumplings

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Ingredients: venison, butter, red wine, vegetable oil, bay leaf, onion, chicken stock, heavy cream, milk, bread, pastry flour, celery, peppercorn, shallot, fig, apricot, carrot, juniper berry, lingonberry, egg, parsley, button mushroom, clove, tomato paste, gin, mustard seed, thyme, garlic, nutmeg