bay leaf, onion, red wine, button mushroom, rosemary, potato & tamari recipes
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Heirloom Bean Bourguignon with Celery Root Mash From Amy Chaplin's At Home in the Whole Food Kitchen
thefullhelping.com
Ingredients: tamari, rosemary, red wine, bay leaf, button mushroom, onion, potato, celery, shallot, sun dried tomato, extra virgin olive oil, burdock root, carrot, arrowroot flour, celeriac, parsley, kombu, sage, parsnip, lima beans, thyme, mirin, turnip, garlic