bay leaf, onion, red wine, button mushroom, vegetable oil & vegetable broth recipes
6 recipes
Page 1
Dutch Oven Vegetable Stew
freshoffthegrid.com
Ingredients: red wine, vegetable oil, bay leaf, button mushroom, onion, vegetable broth, flour, soy sauce, celery, carrot, tomato paste, thyme, new potato, garlic
Vegetarian Cholent
oukosher.org
Ingredients: red wine, vegetable oil, bay leaf, button mushroom, onion, vegetable broth, barley, soy sauce, dill, paprika, basil, carrot, kidney beans, white beans, potato, garlic
Veggie Shepherds Pie
sidechef.com
Ingredients: red wine, vegetable oil, bay leaf, button mushroom, onion, vegetable broth, vegan ground beef, vegan worcestershire, vegan butter, nutritional yeast, non-dairy milk, rosemary, carrot, peas, mustard powder, tomato paste, sweet corn, potato, garlic
Vegetable Ragout
food.com
Ingredients: red wine, vegetable oil, bay leaf, button mushroom, onion, vegetable broth, celery, tamari, zucchini, basil, carrot, dijon mustard, molasses, tomato paste, vinegar, green beans, thyme, potato, garlic
Gaz Oakley's Meatiest Vegan Meatballs
sidechef.com
Ingredients: red wine, vegetable oil, bay leaf, button mushroom, onion, vegetable broth, short-cut pasta, vital wheat gluten, celery, rosemary, basil, white miso, tomato paste, sage, oregano, fennel seed, thyme, tofu, canned tomato, garlic
The Meatiest Vegan Meatballs
plantbasednews.org
Ingredients: red wine, vegetable oil, bay leaf, button mushroom, onion, vegetable broth, vital wheat gluten, celery, cracked pepper, rosemary, basil, white miso, tomato paste, sage, tomato, oregano, fennel seed, thyme, tofu, canned tomato, garlic