bay leaf, onion, red wine, canned tomato & pecorino recipes
4 recipes
Page 1
Homemade Orecchiette with Braciole
cookingwithnonna.com
Ingredients: pecorino, red wine, bay leaf, onion, canned tomato, beef stew meat, orecchiette, extra virgin olive oil, carrot, parsley, garlic, chili flake
Spaghetti with Bacon and Beef Sauce
foodnetwork.com
Ingredients: pecorino, red wine, bay leaf, onion, canned tomato, ground beef, bacon, beef stock, spaghetti, fresno chile, extra virgin olive oil, parsley, clove, tomato paste, garlic
Instant Pot Lentil Bolognese Sauce
platingsandpairings.com
Ingredients: pecorino, red wine, bay leaf, onion, canned tomato, celery, balsamic vinegar, extra virgin olive oil, basil, carrot, button mushroom, tomato paste, oregano, lentils, thyme, gluten-free pasta, garlic, chili flake
Moussaka
selfproclaimedfoodie.com
Ingredients: pecorino, red wine, bay leaf, onion, canned tomato, ground beef, flour, milk, butter, lemon, eggplant, egg, allspice, olive oil, tomato paste, cinnamon, oregano, bell pepper, potato, garlic, nutmeg