bay leaf, onion, red wine, carrot, egg, milk & beef stew meat recipes
3 recipes
Page 1
Roast beef with yorkshire puddings
womensweeklyfood.com.au
Ingredients: beef stew meat, milk, red wine, carrot, bay leaf, egg, onion, beef stock, flour, celery, peppercorn, wholegrain mustard, olive oil, leek, thyme, garlic
Roast beef with yorkshire pudding
womensweeklyfood.com.au
Ingredients: beef stew meat, milk, red wine, carrot, bay leaf, egg, onion, beef stock, flour, celery, peppercorn, wholegrain mustard, olive oil, leek, thyme, garlic
Beef Cobbler
yummly.co.uk
Ingredients: beef stew meat, milk, red wine, carrot, bay leaf, egg, onion, beef stock, parmesan, flour, whole-wheat flour, cheddar, cake flour, celery, rosemary, olive oil, tomato paste, leek