bay leaf, onion, red wine, carrot, ground beef & nutmeg recipes

24 recipes

Page 2

Lasagna Bolognese with Fontina Béchamel

nerdswithknives.com

Ingredients: ground beef, red wine, carrot, bay leaf, onion, nutmeg, chicken broth, pancetta, ground pork, parmesan, flour, short-cut pasta, milk, fontina, butter, celery, egg, olive oil, tomato paste, canned tomato, garlic

Shepherd's Pie with Red Cabbage

eatsmarter.com

Ingredients: ground beef, red wine, carrot, bay leaf, onion, nutmeg, beef broth, ghee, milk, butter, cheddar, celery, red cabbage, apple, red wine vinegar, vegetable oil, lingonberry, clove, tomato paste, cinnamon, potato, sugar

Veal and pancetta ragu with rigatoni

gourmettraveller.com.au

Ingredients: ground beef, red wine, carrot, bay leaf, onion, nutmeg, pancetta, beef stock, chicken livers, parmesan, rigatoni, flour, milk, butter, cream, celery, olive oil, tomato paste, oregano, porcini, thyme, garlic

Spaghetti Bolognese Recipe

laurafuentes.com

Ingredients: ground beef, red wine, carrot, bay leaf, onion, nutmeg, chicken stock, bacon, sweet italian sausage, parmesan, spaghetti, heavy cream, butter, celery, parsley, olive oil, tomato paste, cinnamon, oregano, thyme, sugar, canned tomato, garlic