bay leaf, onion, red wine, celery, beef stew meat & parsnip recipes
5 recipes
Page 1
Beef Pot Roast
eatsmarter.com
Ingredients: beef stew meat, celery, red wine, bay leaf, parsnip, onion, peppercorn, rosemary, carrot, vegetable oil, leek, thyme, vegetable broth
Red Wine Roast
eatsmarter.com
Ingredients: beef stew meat, celery, red wine, bay leaf, parsnip, onion, veal steak, sour cream, peppercorn, balsamic vinegar, orange, rosemary, carrot, vegetable oil, tomato, leek, thyme, cognac
Sauerbraten with Spaetzle
eatsmarter.com
Ingredients: beef stew meat, celery, red wine, bay leaf, parsnip, onion, beef broth, ghee, bread, pastry flour, peppercorn, carrot, juniper berry, egg, dark chocolate, clove, tomato paste, cornstarch, leek, vinegar, sugar
Sauerbraten with Red Cabbage and Dumplings
eatsmarter.com
Ingredients: beef stew meat, celery, red wine, bay leaf, parsnip, onion, lard, beef broth, ghee, pastry flour, peppercorn, red cabbage, apple, carrot, juniper berry, egg, clove, cornstarch, leek, vinegar, potato, sugar
Emeril's Best Beef Pressure-Cooker Stew Recipe - (4.5/5)
keyingredient.com
Ingredients: beef stew meat, celery, red wine, bay leaf, parsnip, onion, beef broth, flour, paprika, collard greens, garlic powder, rosemary, parsley, olive oil, essence, button mushroom, oregano, onion powder, thyme, turnip, garlic, cayenne, white rice