bay leaf, onion, red wine, celery, butter, clove & chicken stock recipes

9 recipes

Page 1

Roast Duck with Red Cabbage

eatsmarter.com

Ingredients: chicken stock, butter, celery, red wine, bay leaf, clove, onion, duck, currant jelly, red cabbage, orange, red wine vinegar, honey, carrot, thyme, sugar

Roast Duck with Red Cabbage

eatsmarter.com

Ingredients: chicken stock, butter, celery, red wine, bay leaf, clove, onion, duck, currant jelly, red cabbage, orange, apple, red wine vinegar, honey, carrot, thyme, sugar

PAPPARDELLE CON RAGU

chefspencil.com

Ingredients: chicken stock, butter, celery, red wine, bay leaf, clove, onion, ground beef, ground chicken, pancetta, ground pork, milk, pappardelle, rosemary, carrot, parsley, olive oil, tomato, garlic, nutmeg

Fettuccine Bolognese

recipes.camp

Ingredients: chicken stock, butter, celery, red wine, bay leaf, clove, onion, veal steak, ground lamb, veal stock, chicken livers, ground pork, parmesan, heavy cream, short-cut pasta, extra virgin olive oil, basil, canned whole tomato, carrot, parsley, sage, chili flake

Lasagne alla Bolognese Recipe

grantourismotravels.com

Ingredients: chicken stock, butter, celery, red wine, bay leaf, clove, onion, beef stew meat, pancetta, veal steak, ground pork, parmesan, flour, lasagna, milk, peppercorn, carrot, parsley, olive oil, tomato paste, garlic, nutmeg

Deer Stew with Potatoes

eatsmarter.com

Ingredients: chicken stock, butter, celery, red wine, bay leaf, clove, onion, pancetta, venison, heavy cream, peppercorn, shallot, cabbage, carrot, vegetable oil, juniper berry, allspice, parsley, button mushroom, tomato paste, cornstarch, thyme, potato, nutmeg

Venison Ragout with Cranberries and Dumpllings

eatsmarter.com

Ingredients: chicken stock, butter, celery, red wine, bay leaf, clove, onion, bacon, venison, bread crumbs, ghee, heavy cream, milk, bread, creme fraiche, peppercorn, shallot, carrot, vegetable oil, juniper berry, lingonberry, egg, allspice, parsley, tomato paste, thyme, nutmeg

Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings

seriouseats.com

Ingredients: chicken stock, butter, celery, red wine, bay leaf, clove, onion, brisket, milk, pretzel bun, lemon, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, carrot, juniper berry, white pepper, egg, parsley, leek, apple cider vinegar, thyme, garlic, canola oil

Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book

seriouseats.com

Ingredients: chicken stock, butter, celery, red wine, bay leaf, clove, onion, brisket, milk, pretzel bun, lemon, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, carrot, juniper berry, white pepper, egg, parsley, leek, apple cider vinegar, thyme, garlic, canola oil