bay leaf, onion, red wine, celery & elk recipes
3 recipes
Page 1
Braised Elk Shank with Spring Vegetables
traegergrills.com
Ingredients: elk, celery, red wine, bay leaf, onion, chicken stock, peppercorn, rosemary, carrot, thyme, garlic, canola oil
Braised Elk Shoulder with Roasted Root Vegetables
traegergrills.com
Ingredients: elk, celery, red wine, bay leaf, onion, beef stock, rosemary, carrot, juniper berry, olive oil, parsnip, thyme, potato, sweet potato, garlic, canola oil
Braised Elk Shoulder With Roasted Root Vegetables
traegergrills.com
Ingredients: elk, celery, red wine, bay leaf, onion, beef stock, extra virgin olive oil, rosemary, carrot, juniper berry, parsnip, thyme, potato, sweet potato, garlic, canola oil