bay leaf, onion, red wine, celery, lemon & beef broth recipes
10 recipes
Page 1
Slow-cooked Ossobuco with Gremolata Recipe
keyingredient.com
Ingredients: beef broth, celery, lemon, red wine, bay leaf, onion, veal shank, extra virgin olive oil, rosemary, carrot, parsley, tomato, porcini, thyme, garlic
Roast Pork with Vegetables
eatsmarter.com
Ingredients: beef broth, celery, lemon, red wine, bay leaf, onion, pork roast, carrot, vegetable oil, belgian endive, tomato paste, cinnamon, tomato, leek, thyme, sugar, garlic
Italian Beef Short Ribs
italianfoodforever.com
Ingredients: beef broth, celery, lemon, red wine, bay leaf, onion, beef short ribs, flour, rosemary, carrot, parsley, olive oil, tomato paste, oregano, canned tomato, garlic, chili flake
Oxtail Stew
thestarvingchefblog.com
Ingredients: beef broth, celery, lemon, red wine, bay leaf, onion, oxtail, egg noodle, flour, butter, shallot, red wine vinegar, carrot, parsley, olive oil, tomato paste, canned tomato
Roast Pork with Sweet Potato Puree and Brussels Sprouts
eatsmarter.com
Ingredients: beef broth, celery, lemon, red wine, bay leaf, onion, pork shoulder, ghee, milk, butter, peppercorn, carrot, clove, leek, brussels sprout, sweet potato, garlic
Italian Beef Short Ribs
italianfoodforever.com
Ingredients: beef broth, celery, lemon, red wine, bay leaf, onion, beef short ribs, flour, rosemary, carrot, parsley, olive oil, tomato paste, oregano, canned tomato, garlic, chili flake
Osso Bucco
africanbites.com
Ingredients: beef broth, celery, lemon, red wine, bay leaf, onion, beef shank, flour, butter, frying oil, rosemary, carrot, parsley, tomato paste, thyme, canned tomato, garlic, italian seasoning
Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: beef broth, celery, lemon, red wine, bay leaf, onion, leg of lamb, anchovy paste, flour, butter, shallot, extra virgin olive oil, red wine vinegar, rosemary, carrot, artichoke, tomato paste, potato, garlic, chili flake
Gina's Oxtail Stew
foodnetwork.com
Ingredients: beef broth, celery, lemon, red wine, bay leaf, onion, oxtail, parmesan, egg noodle, flour, noodle, butter, shallot, chive, red wine vinegar, carrot, olive oil, button mushroom, tomato paste, thyme, canned tomato, garlic
Pork Loin Skewers in Red Wine Sauce with Fig and Cranberry Chutney
foodnetwork.com
Ingredients: beef broth, celery, lemon, red wine, bay leaf, onion, pork loin, pork belly, butter, peppercorn, white wine, ginger root, rosemary, raisins, honey, carrot, parsley, dried fig, olive oil, clove, cinnamon, bell pepper, thyme, sugar, garlic, scallion, chili flake, craisins