bay leaf, onion, red wine, chili flake, garlic & vegetable broth recipes
5 recipes
Page 1
Vegetarian Lentil and Mushroom Meatballs
sidechef.com
Ingredients: red wine, bay leaf, onion, garlic, vegetable broth, chili flake, soy sauce, rolled oats, egg, parsley, olive oil, button mushroom, oregano, lentils, thyme, tarragon
Mushroom, lentil and walnut ragù (vegan)
deliciousmagazine.co.uk
Ingredients: red wine, bay leaf, onion, garlic, vegetable broth, chili flake, walnut, tomato sauce, basil, carrot, smoked paprika, olive oil, button mushroom, oregano, porcini, canned tomato, green lentils
Minestrone Soup
gimmesomeoven.com
Ingredients: red wine, bay leaf, onion, garlic, vegetable broth, chili flake, parmesan, short-cut pasta, celery, zucchini, kale, carrot, olive oil, black beans, oregano, thyme, summer squash, canned tomato
Lentils Bolognese
deliciousliving.com
Ingredients: red wine, bay leaf, onion, garlic, vegetable broth, chili flake, parmesan, spaghetti, butter, brown sugar, zoodles, extra virgin olive oil, basil, carrot, button mushroom, tomato paste, tomato, oregano, lentils
Lightly-smoked Pork Tenderloin with Grits Pilaf
greatchefs.com
Ingredients: red wine, bay leaf, onion, garlic, vegetable broth, chili flake, bacon, veal stock, pork fillet, green tomato, white wine, lemongrass, ginger root, chive, basil, juniper berry, cornmeal, olive oil, tomato, coriander powder, grits, thyme, scallion