bay leaf, onion, red wine, clove, beef broth & lard recipes
2 recipes
Page 1
Roast Wild Boar with Dumplings and Red Cabbage
eatsmarter.com
Ingredients: lard, beef broth, red wine, bay leaf, clove, onion, bacon, wild boar, buttermilk, ghee, bread, butter, pastry flour, peppercorn, red cabbage, red wine vinegar, juniper berry, potato, sugar
Sauerbraten with Red Cabbage and Dumplings
eatsmarter.com
Ingredients: lard, beef broth, red wine, bay leaf, clove, onion, beef stew meat, ghee, pastry flour, celery, peppercorn, red cabbage, apple, carrot, juniper berry, egg, cornstarch, leek, vinegar, parsnip, potato, sugar