bay leaf, onion, red wine, clove & vegetable broth recipes

15 recipes

Page 1

Millet with Red Cabbage

eatsmarter.com

Ingredients: red wine, bay leaf, clove, onion, vegetable broth, lard, red cabbage, apple, red wine vinegar, millet, saffron, sugar

Veal Osso Buco

yummly.co.uk

Ingredients: red wine, bay leaf, clove, onion, vegetable broth, veal shank, flour, peppercorn, carrot, olive oil, tomato, leek, garlic

Red Cabbage Risotto with Sausage

eatsmarter.com

Ingredients: red wine, bay leaf, clove, onion, vegetable broth, hot dog, butter, red cabbage, red wine vinegar, vegetable oil, cinnamon, risotto rice, garlic

Duck Stew

lacucinaitaliana.com

Ingredients: red wine, bay leaf, clove, onion, vegetable broth, duck, butter, celery, carrot, juniper berry, olive oil, cinnamon, garlic

Cassoulet ( SERVES 4 )

eatwell.co.nz

Ingredients: red wine, bay leaf, clove, onion, vegetable broth, bacon, pork belly, sausage, rosemary, white beans, olive oil, tomato paste, garlic

Venison Goulash Soup

primallyinspired.com

Ingredients: red wine, bay leaf, clove, onion, vegetable broth, bacon, venison, marjoram, button mushroom, tomato paste, tomato, garlic, cayenne

Duck with Red Cabbage

eatsmarter.com

Ingredients: red wine, bay leaf, clove, onion, vegetable broth, duck, butter, red cabbage, orange, red wine vinegar, honey, thyme, potato, sugar

Wild Boar Stew with Chestnuts

eatsmarter.com

Ingredients: red wine, bay leaf, clove, onion, vegetable broth, wild boar, butter, creme fraiche, chestnut, white wine, juniper berry, cornmeal, vinegar, thyme, nutmeg

Venison Goulash with Coffee Prunes and Polenta

eatsmarter.com

Ingredients: red wine, bay leaf, clove, onion, vegetable broth, beef stock, venison, heavy cream, butter, vegetable oil, juniper berry, cornmeal, coffee, tomato paste, prunes, sugar

Roasted Duck Breast with Lentil Cabbage Salad

eatsmarter.com

Ingredients: red wine, bay leaf, clove, onion, vegetable broth, duck breast, walnut, ghee, lemon, red cabbage, red wine vinegar, raisins, honey, cinnamon, apple cider vinegar, pear, lentils

Vegan goulash with pan-fried dumplings & red cabbage

zuckerjagdwurst.com

Ingredients: red wine, bay leaf, clove, onion, vegetable broth, bread crumbs, flour, currant jelly, red cabbage, apple, textured vegetable protein, non-dairy milk, white wine vinegar, vegetable oil, parsley, olive oil, tomato paste, pickle, sugar, mustard, nutmeg

Seitan and Red Cabbage

eatsmarter.com

Ingredients: red wine, bay leaf, clove, onion, vegetable broth, teriyaki sauce, seitan, soy sauce, peppercorn, shallot, red cabbage, ginger root, apple, red wine vinegar, vegetable oil, juniper berry, parsley, cinnamon, cornstarch, apple juice, thyme, sunflower oil

Stuffed soy steaks with dumplings & sauerkraut

zuckerjagdwurst.com

Ingredients: red wine, bay leaf, clove, onion, vegetable broth, beef steak, bread crumbs, flour, bread, soy sauce, grape, sauerkraut, frying oil, non-dairy milk, juniper berry, parsley, soy flour, button mushroom, tomato paste, pickle, garlic, mustard, nutmeg

Roast Lamb with Celeriac Purée

eatsmarter.com

Ingredients: red wine, bay leaf, clove, onion, vegetable broth, lamb shoulder, veal stock, butter, creme fraiche, celery, lemon, shallot, rosemary, carrot, vegetable oil, juniper berry, celeriac, tomato paste, sage, cornstarch, thyme, sugar, garlic

Nut roast with gravy and mashed potatoes

kitchenstories.com

Ingredients: red wine, bay leaf, clove, onion, vegetable broth, ground beef, walnut, hazelnut, bread crumbs, flour, bread, soy sauce, frying oil, flax, non-dairy milk, marjoram, carrot, mashed potatoes, parsley, tomato paste, margarine, thyme, mustard