bay leaf, onion, red wine, extra virgin olive oil, beef stock & pappardelle recipes
3 recipes
Page 1
Crock-Pot Beef Ragu with Pappardelle Recipe
crockpotladies.com
Ingredients: beef stock, pappardelle, extra virgin olive oil, red wine, bay leaf, onion, beef steak, carrot, marinara sauce, button mushroom, garlic
Pappardelle with Pork Ragu
ericajulson.com
Ingredients: beef stock, pappardelle, extra virgin olive oil, red wine, bay leaf, onion, pork shoulder, pancetta, parmesan, celery, balsamic vinegar, basil, carrot, olive oil, tomato paste, tomato, oregano, thyme, garlic
Zinfully Delicious Short Ribs
foodnetwork.com
Ingredients: beef stock, pappardelle, extra virgin olive oil, red wine, bay leaf, onion, beef short ribs, pecorino, flour, bread, butter, celery, paprika, fresno chile, rosemary, carrot, allspice, parsley, olive oil, tomato paste, arugula, garlic