bay leaf, onion, red wine, garlic, carrot, brisket & flour recipes
5 recipes
Page 1
French-style beef pot roast
goodfood.com.au
Ingredients: brisket, flour, red wine, carrot, bay leaf, onion, garlic, beef stock, brandy, vegetable oil, parsley, tomato, black olives, thyme
Braised Beef in Red Wine Sauce
basicsmarket.com
Ingredients: brisket, flour, red wine, carrot, bay leaf, onion, garlic, beef broth, vegetable oil, dijon mustard, button mushroom, tomato paste, thyme, turnip
Horseradish-Crusted Brisket With Carrots
foodnetwork.com
Ingredients: brisket, flour, red wine, carrot, bay leaf, onion, garlic, horseradish, celery, extra virgin olive oil, rosemary, dijon mustard, parsley, tomato paste, sugar
Easy Beef Bourguignon
womansday.com
Ingredients: brisket, flour, red wine, carrot, bay leaf, onion, garlic, bacon, beef broth, butter, parsley, olive oil, button mushroom, tomato paste, thyme
Beef Brisket
foodnetwork.com
Ingredients: brisket, flour, red wine, carrot, bay leaf, onion, garlic, celery, red onion, extra virgin olive oil, chive, rosemary, canned whole tomato, vegetable oil, egg, parsley, potato, applesauce