bay leaf
onion
red wine
garlic
juniper berry
butter
carrot
celery
peppercorn
thyme
parsley
nutmeg
chicken stock
milk
egg
tomato paste
rosemary
olive oil
venison
bread
potato
pastry flour
lemon
vegetable oil
celeriac
clove
sage
leek
button mushroom
vegetable broth
bacon
creme fraiche
red wine vinegar
raisins
cinnamon
cornstarch
pearl onion
canola oil
lamb shoulder
brisket
beef broth
beef stock
rabbit
oxtail
ghee
heavy cream
pretzel bun
currant jelly
red onion
shallot
red cabbage
paprika
brown sugar
dried cherry
apple
lingonberry
allspice
apple cider vinegar
sugar
cayenne
chicken broth
lamb stock
beef shoulder
duck
venison roast
worcestershire
pancetta
bay leaf, onion, red wine, garlic, juniper berry & butter recipes
21 recipes
Page 1
Marinated Pork Fillet with Thyme
greedygourmet.com
Ingredients: butter, red wine, bay leaf, juniper berry, onion, garlic, pork fillet, peppercorn, red wine vinegar, carrot, olive oil, thyme, sugar
Duck Stew
lacucinaitaliana.com
Ingredients: butter, red wine, bay leaf, juniper berry, onion, garlic, duck, celery, carrot, olive oil, clove, cinnamon, vegetable broth
Red Wine Roast Chicken Thighs on Bread Recipe - (4.7/5)
keyingredient.com
Ingredients: butter, red wine, bay leaf, juniper berry, onion, garlic, chicken thighs, bread, celery, carrot, olive oil, sage, spinach, nutmeg
Stewed Oxtail
tasteofthesouthmagazine.com
Ingredients: butter, red wine, bay leaf, juniper berry, onion, garlic, beef stock, oxtail, celery, peppercorn, carrot, olive oil, thyme, scallion, yellow rice
Roast Rack of Venison with Wild Mushrooms
cdkitchen.com
Ingredients: butter, red wine, bay leaf, juniper berry, onion, garlic, chicken broth, venison roast, beef broth, peppercorn, carrot, olive oil, leek, thyme, wild mushroom
Rabbit Ragout
eatsmarter.com
Ingredients: butter, red wine, bay leaf, juniper berry, onion, garlic, bacon, rabbit, pine nut, creme fraiche, celery, peppercorn, raisins, carrot, sage, cinnamon
Chicken in Wine Sauce
eatsmarter.com
Ingredients: butter, red wine, bay leaf, juniper berry, onion, garlic, chicken stock, chicken breast, bacon, celery, peppercorn, carrot, parsley, button mushroom, thyme, pearl onion
Wellington InterContinental hunter's pie ( SERVES 4 )
eatwell.co.nz
Ingredients: butter, red wine, bay leaf, juniper berry, onion, garlic, beef stock, venison, currant jelly, celery, carrot, egg, baking chocolate, thyme, potato, nutmeg
Barolo Pot Roast with Mashed Potatoes
lacucinaitaliana.com
Ingredients: butter, red wine, bay leaf, juniper berry, onion, garlic, beef shoulder, milk, celery, peppercorn, rosemary, carrot, olive oil, sage, cinnamon, potato, nutmeg
Grilled and Braised Rabbit with Molasses, Bourbon, Slab Bacon, and Stone-ground Grits
greatchefs.com
Ingredients: butter, red wine, bay leaf, juniper berry, onion, garlic, chicken stock, bacon, rabbit, parmesan, heavy cream, celery, rosemary, carrot, molasses, parsley, olive oil, whisky, grits, thyme
Game Stew with Leek Roulade, Potatoes, and Mushrooms
eatsmarter.com
Ingredients: butter, red wine, bay leaf, juniper berry, onion, garlic, chicken stock, venison, milk, pastry flour, peppercorn, rosemary, carrot, vegetable oil, egg, celeriac, button mushroom, tomato paste, sage, leek, thyme, potato
Lamb Stew with Pearl Onions and Parsley Dumplings
eatsmarter.com
Ingredients: butter, red wine, bay leaf, juniper berry, onion, garlic, lamb stock, lamb shoulder, raclette, ghee, milk, bread, pastry flour, paprika, egg, parsley, button mushroom, tomato paste, tomato, pearl onion, nutmeg, cayenne
Venison Goulash with Dumplings
eatsmarter.com
Ingredients: butter, red wine, bay leaf, juniper berry, onion, garlic, chicken stock, venison, bread crumbs, milk, bread, creme fraiche, lemon, peppercorn, lingonberry jam, carrot, vegetable oil, egg, allspice, celeriac, parsley, tomato paste, nutmeg
Roast Lamb with Celeriac Purée
eatsmarter.com
Ingredients: butter, red wine, bay leaf, juniper berry, onion, garlic, lamb shoulder, veal stock, creme fraiche, celery, lemon, shallot, rosemary, carrot, vegetable oil, celeriac, clove, tomato paste, sage, cornstarch, thyme, sugar, vegetable broth
Venison Stew with Pearl Onions and Dumplings
eatsmarter.com
Ingredients: butter, red wine, bay leaf, juniper berry, onion, garlic, chicken stock, venison, milk, bread, currant jelly, celery, peppercorn, balsamic vinegar, rosemary, carrot, vegetable oil, egg, parsley, tomato paste, thyme, pearl onion, nutmeg
Roast Venison Fillet
eatsmarter.com
Ingredients: butter, red wine, bay leaf, juniper berry, onion, garlic, venison, venison stock, cream, lemon, orange, rosemary, carrot, allspice, celeriac, dark chocolate, tomato paste, cornstarch, cranberry sauce, confectioners’ sugar, potato, vegetable broth, nutmeg
Oxtail with Vegetables and Mashed Potatoes
eatsmarter.com
Ingredients: butter, red wine, bay leaf, juniper berry, onion, garlic, worcestershire, beef broth, oxtail, milk, pastry flour, celery, paprika, kohlrabi, carrot, parsley, mustard powder, tomato paste, parsnip, thyme, potato, canola oil, nutmeg, cayenne
Roast Wild Boar with Sauerkraut and Potato Dumplings
eatsmarter.com
Ingredients: butter, red wine, bay leaf, juniper berry, onion, garlic, chicken stock, pancetta, wild boar, ghee, bread, pastry flour, sauerkraut, peppercorn, white wine, rosemary, carrot, lingonberry, egg, celeriac, parsley, cornstarch, leek, potato, vegetable broth, nutmeg
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: butter, red wine, bay leaf, juniper berry, onion, garlic, chicken stock, brisket, milk, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, carrot, egg, parsley, clove, leek, apple cider vinegar, thyme, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: butter, red wine, bay leaf, juniper berry, onion, garlic, chicken stock, brisket, milk, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, carrot, egg, parsley, clove, leek, apple cider vinegar, thyme, canola oil