bay leaf, onion, red wine, garlic, juniper berry & egg recipes
11 recipes
Page 1
Wellington InterContinental hunter's pie ( SERVES 4 )
eatwell.co.nz
Ingredients: red wine, bay leaf, juniper berry, egg, onion, garlic, beef stock, venison, butter, currant jelly, celery, carrot, baking chocolate, thyme, potato, nutmeg
Pappardelle with Wild Boar Ragu
crecipe.com
Ingredients: red wine, bay leaf, juniper berry, egg, onion, garlic, wild boar, parmesan, flour, pappardelle, celery, extra virgin olive oil, carrot, olive oil, tomato paste, thyme, dark cocoa
Sliced Rump Joint with Bread Balls
eatsmarter.com
Ingredients: red wine, bay leaf, juniper berry, egg, onion, garlic, beef stew meat, milk, peppercorn, brown sugar, baking powder, red wine vinegar, parsley, olive oil, clove, cornstarch, tomato, gluten-free flour, gluten free bread
Game Stew with Leek Roulade, Potatoes, and Mushrooms
eatsmarter.com
Ingredients: red wine, bay leaf, juniper berry, egg, onion, garlic, chicken stock, venison, milk, butter, pastry flour, peppercorn, rosemary, carrot, vegetable oil, celeriac, button mushroom, tomato paste, sage, leek, thyme, potato
Lamb Stew with Pearl Onions and Parsley Dumplings
eatsmarter.com
Ingredients: red wine, bay leaf, juniper berry, egg, onion, garlic, lamb stock, lamb shoulder, raclette, ghee, milk, bread, butter, pastry flour, paprika, parsley, button mushroom, tomato paste, tomato, pearl onion, nutmeg, cayenne
Venison Goulash with Dumplings
eatsmarter.com
Ingredients: red wine, bay leaf, juniper berry, egg, onion, garlic, chicken stock, venison, bread crumbs, milk, bread, butter, creme fraiche, lemon, peppercorn, lingonberry jam, carrot, vegetable oil, allspice, celeriac, parsley, tomato paste, nutmeg
Venison Stew with Pearl Onions and Dumplings
eatsmarter.com
Ingredients: red wine, bay leaf, juniper berry, egg, onion, garlic, chicken stock, venison, milk, bread, butter, currant jelly, celery, peppercorn, balsamic vinegar, rosemary, carrot, vegetable oil, parsley, tomato paste, thyme, pearl onion, nutmeg
Roast Wild Boar with Sauerkraut and Potato Dumplings
eatsmarter.com
Ingredients: red wine, bay leaf, juniper berry, egg, onion, garlic, chicken stock, pancetta, wild boar, ghee, bread, butter, pastry flour, sauerkraut, peppercorn, white wine, rosemary, carrot, lingonberry, celeriac, parsley, cornstarch, leek, potato, vegetable broth, nutmeg
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: red wine, bay leaf, juniper berry, egg, onion, garlic, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, carrot, parsley, clove, leek, apple cider vinegar, thyme, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: red wine, bay leaf, juniper berry, egg, onion, garlic, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, carrot, parsley, clove, leek, apple cider vinegar, thyme, canola oil
Venison with Fig Dumplings
eatsmarter.com
Ingredients: red wine, bay leaf, juniper berry, egg, onion, garlic, chicken stock, venison, heavy cream, milk, bread, butter, pastry flour, celery, peppercorn, shallot, fig, apricot, carrot, vegetable oil, lingonberry, parsley, button mushroom, clove, tomato paste, gin, mustard seed, thyme, nutmeg